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Fig. 4 | Nutrition Journal

Fig. 4

From: Association of ultra-processed food-related metabolites with selected biochemical markers in the UK Biobank

Fig. 4

Regression coefficients and 95% CI for the association of UPF-related metabolites and biochemical markers. Adjustments were made for age, sex, total energy intake, ethnicity, index of multiple deprivation, education level, income, physical activity, sleep duration, body mass index, pre-existing diabetes, cardiovascular disease, cancer, and medication intake. Abbreviations: Dm, diameter; FA, fatty acid; L, large; M, medium; TL, total lipids; XS, extremely small

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Nutrition Journal

ISSN: 1475-2891

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