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Peer Review reports

From: The association of dietary fat and fatty acid intake with ovarian cancer survival: findings from the OOPS, a prospective cohort study

Original Submission
9 Jul 2024 Submitted Original manuscript
18 Oct 2024 Reviewed Reviewer Report
5 Dec 2024 Reviewed Reviewer Report
26 Dec 2024 Author responded Author comments - Qi-Jun Wu
11 Jan 2025 Reviewed Reviewer Report
9 Mar 2025 Author responded Author comments - Qi-Jun Wu
Resubmission - Version 2
26 Dec 2024 Submitted Manuscript version 2
Publishing
14 Apr 2025 Editorially accepted
30 Apr 2025 Article published 10.1186/s12937-025-01135-3

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